Cambodian Claypot Caramelized Pork Ribs (Copy)

Name: Cambodian Claypot Caramelized Pork Ribs
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Ingredients: .5 lb pork ribs, cut into bite-sized chucks; 1 tbsp cooking oil; 3 cloves garlic, chopped; 2 tbsp palm sugar; 2 to 3-star anise; 3 slices fresh ginger; 2 tbsp soy sauce; 2 tbsp dark sauce; 1 tsp ground black peppercorn; 2 boiled eggs; 1 cup water; Thai bird’s eye chili peppers; Fresh cilantro; Steamed jasmine rice