Stir fry Chicken and Green Beans

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Stir fry Chicken and Green Beans

Yield: 2

Author: Chakriya's Kitchen

Prep time: 20 MinCook time: 15 MinTotal time: 35 Min

Ingredients

For Stir Fry Sauce

• 2 tbsp soy sauce
• 1 tsp dark soy sauce
• ⁣1/2 tsp pepper flakes
• 2 tbsp sugar
• 2 tbsp water
• ⁣1 tsp sesame oil
• ⁣1 tbsp rice vinegar
• ⁣1 tsp minced garlic
• ⁣1/2 tsp grated ginger
• ⁣1 tsp cornstarch

For Cooking

• 2 tbsp cooking oil
• ⁣2 tbsp minced garlic
• 1 pound chicken, cut into bite-size pieces
• ⁣6 oz. green beans
• ⁣1 onion, chopped
• ⁣1 red bell pepper, chopped

Instructions

1. Combine the ingredients to make the stir fry sauce in a small bowl. Set aside.
2. In a hot wok, add cooking oil and minced garlic, and chicken pieces. Stir until fully cooked.
3. ⁣Add green beans, red bell pepper, and onion. Cook and stir for 4-5 minutes. 
4. ⁣Pour the sauce over the green beans and chicken. Then toss and stir everything together.
5. Serve with white rice or brown rice. 

Recommended Products:

Lee Kum Kee Premium Dark Soy Sauce

Marukan, Organic Rice Vinegar

Kadoya Pure Sesame Oil